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Greek Salad

Greek Salad

Ingredients

  • 4 tomatoes , roughly chopped
  • 2 large cucumbers , roughly chopped
  • 1 red bell pepper , chopped into thin slices
  • 1 medium shallot , thinly sliced
  • ½ cup kalamata olives , pitted and halved
  • 2-4 tablespoons chopped fresh Italian parsley
  • 4 tablespoons extra-virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • salt and pepper
  • 4 oz feta cheese , cut into cubes or crumbled (about ½ cup)

Instructions

  1. Toss all ingredients together, except for the cheese, and mix to combine. Add the cheese and mix gently.