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+ servings
White Chocolate Chai Latte

White Chocolate Chai Latte

The little twist of adding white chocolate to this comforting chai latte makes it thick and creamy with a wonderfully sweet flavor.
YIELD 2 cups


  • 1 cup water
  • 2 black tea bags
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1 cup whole milk
  • 1/2-1 cup (80-150 g) white chocolate*


  1. In a medium saucepan, bring all ingredients except for the white chocolate to a boil. Turn off the heat and allow mixture to sit for 5 minutes to let the flavors blend. Reheat again until hot, then strain mixture through a fine mesh. Add white chocolate and stir vigorously until melted and smooth. Gently reheat again on low heat if needed.
  2. Pour drink into 2 mugs and sprinkle with a pinch of cinnamon, if desired.
  3. Serve hot.

Recipe Notes

* If you prefer a drink that’s not too sweet, half a cup will be enough for a moderately sweet drink with a noticeably chocolate flavor.