The traditional caprese salad with a delicious twist! Replacing pesto with balsamic makes this great dish even better.
Caprese Salad with Pesto
Prep Time: 10 mins
Total Time: 10 mins
YIELD: 2 -4 servings
- 2 large tomatoes , sliced lengthwise into 1/4-inch thick slices
- 6 oz/170 g fresh mozzarella cheese , sliced into 1/4-inch thick slices
- Handful fresh basil leaves
- Pesto sauce
- Assemble the salad onto a plate by layering the tomato slices, mozzarella, and basil leaves. Drizzle the pesto (as much as you like) over the salad and serve.
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