This is the perfect holiday cheesecake! It’s made with caramelized apples layered with buttery, cookie crust and rich and creamy, autumn-spiced cheesecake filling. It tastes amazing and is simple to make!

Apples are one of my favorite ingredients to bake with this time of year. Whether I’m making caramel apple pie, caramelized apple blondies, or baked apple cider donuts, I simply love the comforting flavors of baked apples and warm spices like cinnamon and ginger.

This apple cheesecake is definitely one of my new favorite apple dessert recipes. It’s made with a buttery cookie crust, caramelized apples, and the creamiest cheesecake filling you’ll ever try. Ground cinnamon and ginger are added to the filling to amplify the apple flavors and make the entire cake more delicious.