Mexican Wedding Cookies

By Shiran

Mexican Wedding Cookies 230

(Also called: Russian teacakes, snowball cookies, snowdrops, and the most amazing tea cookies ever – at least that’s how I call them!) These nutty, buttery, melt-in-your-mouth cookies are always a guaranteed crowd pleaser. I have the house all to myself this week. I never know how to really feel about that, but I think that [...]

Blueberry Muffins

By Shiran

Blueberry Muffins 230

Moist, delicate, and buttery blueberry muffins that are sure to brighten up any morning. After weeks of searching, I finally found some fresh blueberries! Actually, my friend Rene found them. She had seen them a few days ago at the supermarket, and when she heard that I had been looking everywhere fruitlessly, she went to [...]

Blueberry Glaze

By Shiran

Blueberry Glaze 230

Made with only blueberries and powdered sugar, this thick and sweet glaze tops muffins, cakes, waffles, and more.   Print Blueberry Glaze Yield: about 1 cup, enough to drizzle over 12 muffins or 1 loaf cake. Made with only blueberries and powdered sugar, this thick and sweet glaze tops muffins, cakes, waffles, and more. Ingredients [...]

Vanilla Cupcakes

By Shiran

Vanilla Cupcakes 550

Classic moist and delicious vanilla cupcakes with 3 different frostings to choose from. Pick your favorite and enjoy! According to Wikipedia, a cupcake is “a cake designed to serve one person”. That’s my kind of cake! Topped with silky smooth buttercream, these individual cakes have become the star of any event, and for good reason. Although I’ve [...]

Classic Caramel Sauce

By Shiran

Classic Caramel Sauce 230

All the tips you need for a perfectly rich and creamy homemade caramel (or salted caramel) sauce. No thermometer needed, just a pair of watchful eyes! If there’s one thing a novice baker is intimidated by other than yeast, it’s making caramel. The problem is usually timing – a caramel can turn from a beautifully deep [...]

Quick Eggless Alcohol-Free Tiramisu

By Shiran

Tiramisu 230

A quick version of eggless tiramisu – a dessert made of layers of coffee-soaked ladyfingers and a rich, airy mascarpone cream. If you’re looking for a more traditional tiramisu, please refer to this post, which includes the classic recipe with lots of other tips and variations. It took a long time before I made a [...]

Tiramisu

By Shiran

Tiramisu 230 3

A recipe for traditional tiramisu – a dessert made of layers of coffee-soaked ladyfingers and a rich, velvety mascarpone cream. Read the full post to learn about different variations and substitutions for this Italian dessert. Feel like you need a different recipe? Here’s a quicker one that contain no eggs or alcohol. It’s easy to tell if [...]

Chocolate Chip Cookie Bars (Blondies)

By Shiran

Chocolate chip Cookie Bars 230

My go-to recipe for soft, chewy, and thick chocolate chip bars. You know how a vacation can sometimes be exhausting? Not that you’ll ever hear me complain or refuse a vacation, of course, but I’m sure you know what I mean. Last weekend I went on a short getaway, but it felt much longer because [...]

Honey Cake (Dairy-Free)

By Shiran

Honey Cake 230

This moist honey cake will fill your house with a wonderfully sweet and spicy scent. Being dairy-free, this delicious cake is perfect for Rosh Hashanah or any other day of the year! In the Jewish culture, especially in my family in particular, there is one noticeable thing that happens during the holidays – nonstop eating. [...]

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