Chocolate Pudding

By Shiran

Chocolate Pudding 230

This nostalgic dessert is made both from cocoa and dark chocolate, which makes it rich, luxurious, and delicious. Pudding is one of those desserts we all grew with and reminds us all of childhood. Just hearing that word brings comforting, nostalgic memories, doesn’t it? Yet unlike most other desserts, this one just doesn’t seem like [...]

Chocolate Babka

By Shiran

Chocolate Babka 230

Made of a rich brioche dough and a chocolate filling, this babka always feels homey, warm, and comforting. An all-time favorite in our home! Make sure you read this as well. Thanks to my Jewish heritage, I was introduced to babka as soon as my first teeth came in. You may be asking yourself what babka is. [...]

Hot Chocolate

By Shiran

Hot Chocolate 230

This European-style hot chocolate is thick, decadent, and insanely chocolaty – perfect for a cozy winter evening. Hello, winter. It’s about time you got here! Last night, I was at home watching a movie when a sudden rainfall started out of nowhere. It was so romantic, or it would have been if Erez had been [...]

Mexican Wedding Cookies

By Shiran

Mexican Wedding Cookies 230

(Also called: Russian teacakes, snowball cookies, snowdrops, and the most amazing tea cookies ever – at least that’s how I call them!) These nutty, buttery, melt-in-your-mouth cookies are always a guaranteed crowd pleaser. I have the house all to myself this week. I never know how to really feel about that, but I think that [...]

Blueberry Muffins

By Shiran

Blueberry Muffins 230

Moist, delicate, and buttery blueberry muffins that are sure to brighten up any morning. After weeks of searching, I finally found some fresh blueberries! Actually, my friend Rene found them. She had seen them a few days ago at the supermarket, and when she heard that I had been looking everywhere fruitlessly, she went to [...]

Blueberry Glaze

By Shiran

Blueberry Glaze 230

Made with only blueberries and powdered sugar, this thick and sweet glaze tops muffins, cakes, waffles, and more.   Print Blueberry Glaze Yield: about 1 cup, enough to drizzle over 12 muffins or 1 loaf cake. Made with only blueberries and powdered sugar, this thick and sweet glaze tops muffins, cakes, waffles, and more. Ingredients [...]

Vanilla Cupcakes

By Shiran

Vanilla Cupcakes 550

Classic moist and delicious vanilla cupcakes with 3 different frostings to choose from. Pick your favorite and enjoy! According to Wikipedia, a cupcake is “a cake designed to serve one person”. That’s my kind of cake! Topped with silky smooth buttercream, these individual cakes have become the star of any event, and for good reason. Although I’ve [...]

Classic Caramel Sauce

By Shiran

Classic Caramel Sauce 230

All the tips you need for a perfectly rich and creamy homemade caramel (or salted caramel) sauce. No thermometer needed, just a pair of watchful eyes! If there’s one thing a novice baker is intimidated by other than yeast, it’s making caramel. The problem is usually timing – a caramel can turn from a beautifully deep [...]

Quick Eggless Alcohol-Free Tiramisu

By Shiran

Tiramisu 230

A quick version of eggless tiramisu – a dessert made of layers of coffee-soaked ladyfingers and a rich, airy mascarpone cream. If you’re looking for a more traditional tiramisu, please refer to this post, which includes the classic recipe with lots of other tips and variations. It took a long time before I made a [...]

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